Oh, I eat a lot of oats! because they are so good for you, but also because they smell and taste delicious when baked into a fruit crisp. I really enjoy making different crisps every so often with fresh, seasonal fruit. They are light and easy to make, and they also keep in your fridge for some time -- if you can stop from eating them!
Here with its recipe is a Wholesome Berry Crisp I made for Naturopath.ca.
3 comments:
is it wrong if i put ice cream on top of my crisp? does it negate the oats and fruit?
Haha! No, I eat it the same way :-P you just have to balance it out somewhere else ;)
I just made the almost opposite dessert--fruit pie. alas, you can't always be good.
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